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Photo: Chunky Applesauce
ingredients
 
3 pounds apples (such as a combination of McIntosh and Golden Delicious)
1/2 cup water
1 cinnamon stick
1 tablespoon fresh lemon juice
2 to 4 tablespoons sugar(if desired)
After-School Snack: Chunky Applesauce
 Serves 24 | Prep time: 10 minutes | Total time: 2 hours 30 minutes
 

 

  1. Peel, core, and cut apples into 1/2-inch thick slices.
  2. In a large saucepan bring apples and water to a boil. Add cinnamon stick; reduce heat. Cover; simmer, stirring occasionally, until apples are tender, 25 to 30 minutes.
  3. Stir in lemon juice and 2 to 4 tablespoons sugar (if desired) until dissolved, about 1 minute. Discard cinnamon stick. Serve warm or chilled (refrigerate in an airtight container up to 1 week).