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Pretzel Monster Fingers

Using honey wheat pretzels, green candy melts, raw pumpkin seeds, and a toothpick to add finger wrinkle details these Halloween treats were a cinch to make. Alice Currah of SavorySweetLife shares this recipe in a full post on Kitchen Explorers. Continue
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Gooey and Warm Roasted Tomato Cheesy Frittata

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This roasted tomato cheesy frittata makes for a quick breakfast and is sure to keep you full the whole day. Continue

Get on the Kick: Blackberry Brie Quesadilla

Brie and Blackberry Quesadilla
Between two buttery tortillas, the brie melts into rich cheesy lava, and the sweet fragrant blackberry serves as an eye-popping accent. Continue

Fall-ing for Pumpkin Cheesecake Muffins

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A pretty swirl of all flavors fall creates these fluffy and ultra satisfying pumpkin cheesecake muffins. Continue

Warm Your Belly with Almond Crusted Sole

Almond Crusted Sole
This almond crusted sole is covered in crushed almonds, sesame seeds, and coriander, adding substance, texture, and flavor to the delicate white-meat fish. Continue

Healthy Peach Tomato Shrimp Salad

Enjoy a light, nutritious peach tomato and shrimp salad that's easy to put together in between errands. Continue

Boost Your Green Intake with Avocado Edamame Salad

Avocado Edamame Salad
Although edamame is most commonly served as an appetizer, it's actually an incredibly versatile ingredient that adds color, umami and protein to a dish. Continue

Seasonal Eggplant Parmesan Grilled Cheese

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A play on eggplant parmesan, this grilled cheese makes packing a hot lunch easy. Enjoy eggplants while they're in season! Continue

Confetti of Colors in Tomato Fried Rice

Tomato Fried Rice
An easy take on a modern Japanese classic; tomato fried rice that even the most uncoordinated among us can pull off without a hitch. Continue

Light and Refreshing Tomato Anchovy Pasta

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The freshness from the tomatoes, lemon and Italian parsley make this pasta dish light enough to enjoy even on the hottest of summer days. Continue

Make Pho in a Salad

Pho Salad
This Pho Salad incorporates all the textures and flavors of Pho in a satisfying salad that requires very little time around the stove. Continue