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A Chef’s Life: The Final Harvest
Iberico + Paella
Jamón may be known. But true Jamón Ibérico has a deeper connection to seasons than you may imagine. Kelly goes deep into Spain to seek out the story of jamón and then: we all learn how to make a traditional Valencia paella.
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Re: Candy Corn Cookies
Is unsalted or salted butter used?
Barbara A Dulong
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Sorry to hear this is the final show. Really enjoyed all that you did.
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Two minutes into my first episode and I absolutely adore these girls.
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I absolutely LOVE this show! Sue and Mel make the show!!
Re: Rye Bread
Thank you for the head's up.Excellent luck with Nancy Birtwhistle's recipes, one of the GBBO contestants. She has a web site, youtube, and twitter acct.These rye rolls came out of the oven beautifully.My only change was molasses instead of treackle.https://www.nancybirtwhistl...
Re: Tea Loaf
Delicious! I did my best converting the measurements to the U.S. system and it turned out really well. I think I must have messed up during the kneading stage--the dough didn't rise at all after the first proof. I accidentally left it overnight instead of only allowing it to sit for an additional hour after adding the cherries and raisins, but that allo
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Really #YummyInYourTummy!!! If doesn't have #tahini, can be replaced with another product? The cane sugar can be replaced with Splenda? Very interesting. #PBSFood #PBSNEWS https://uploads.disquscdn.c... Very interesting quote.
Vinko Milić - The NewsHour Fan
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per wickedlocal: Speaking about fans of the show, the sisters’ proudest moments involved sharing laughter and respecting other cultures. Marilynn shareda story of an Indian family approaching them at a WGBH event to say how much they enjoyed the episode about Indian cooking. “I said I’m so glad you liked it, because we were trying so hard to be respectful,”
Can someone please explain the difference between "strong white bread flour" and "plain flour?"
Re: Olive Breadsticks
Well, just made this exactly as instructed and I thought my KitchenAid mixer was gonna come off the counter. I persevered and added the oil, The brand new bag of bread flour would not absorb 4T. of oil. I persevered and added the olives to the gloppy mess, they would not incorporate into the 'dough'. I persevered and 'tipped' dough onto c
Tj Mc Queen
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