Adrianna Adarme

Adrianna Adarme is a food blogger and author living in Los Angeles, California. She writes the blog A Cozy Kitchen, where she shares comforting, everyday recipes from her kitchen. She recently authored her first cookbook, PANCAKES: 72 Sweet and Savory Recipes for the Perfect Stack. She's a lover of breakfast, pie (and sometimes even pie for breakfast), corgis and cute things. Follow on Facebook, Twitter, or Google+.
Spicy Beer Cheese Dip recipe

Make Spicy Beer Cheese Dip

The trick to superior cheese dip is a roux, much like you make for macaroni and cheese. This dip is spiked with a light beer and diced jalapeño. Continue

Kale Quinoa Bowl with Plantain and Avocado

Customize Your Quinoa Bowl Toppings

This Kale Quinoa Bowl recipe features plantains, avocado, pickled radishes, and a hard-boiled egg for a nutrient-dense meal. Continue

Tostones are twice fried plantains common in Latin American cuisine. It is paired with mojo sauce, which is made with sour oranges.

Make Tostones with Mojo Sauce

Tostones are twice fried plantains common in Latin American cuisine. It is paired with mojo sauce, which is made with sour oranges. Continue

Red Lentil Hummus recipe

Make Red Lentil Hummus for a Snack

Substitute lentils for chickpeas for a smoother version of this dip. Continue

Miso Mushroom Stir-Fry recipe

Make Miso Mushroom Stir-Fry

Make a mushroom stir-fry featuring miso, bok choy, and brown rice. Continue

Simple Stuffed Mushrooms recipe

Make Simple Stuffed Mushrooms

These mushrooms feature a combination of Italian parsley, lemon, crunchy bread crumbs and cheese. Continue

Mini Gingerbread Cakes recipe

Bake Mini Gingerbread Cakes

Top these little cakes with homemade glaze and a hint of orange zest for the holidays! Continue

Celery Root and Pear Soup recipe

Make Celery Root and Pear Soup

This soup is salty and savory, yet light and vegetarian. Continue

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