Adrianna Adarme

Adrianna Adarme is a food blogger and author living in Los Angeles, California. She writes the blog A Cozy Kitchen, where she shares comforting, everyday recipes from her kitchen. She recently authored her first cookbook, PANCAKES: 72 Sweet and Savory Recipes for the Perfect Stack. She's a lover of breakfast, pie (and sometimes even pie for breakfast), corgis and cute things. Follow on Facebook, Twitter, or Google+.

Serve a Crowd with Raspberry Spritzers

With a few events coming up, save yourself some time by making a large batch of raspberry spritzers to serve guests. Continue


Fresh Spring Pea Arugula Pesto Pasta

Liven up your normal pasta routine with this spring pea arugula pesto. It’s spring after all. Continue


One Pan Oyster Mushroom Frittata

It’s brunching season and this oyster mushroom frittata exceeds all expectations for your ultimate brunch party. Continue


Make Peas and Artichoke Baked Pasta

Get creative with this peas and artichoke baked pasta. This recipe goes into the basics of a baked pasta but feel free to add your own flavors. Continue


Bake Lemon Raspberry Muffins For a Snack

These lemon raspberry muffins have the right amount of sweetness with a bit of zing, perfect for a snack or morning delight. Continue


Be Healthy with a Celery and Apple Salad

This celery and apple salad with toasted almonds and a simple vinaigrette is the perfect transitional dish between winter and spring. Continue


Simple Sautéed Mushroom Medley

This simple sautéed mushroom medley is the perfect side dish or can be topped on a bed of rice. Continue


Get Your Vitamins From This Wintery Pasta Salad

This colorful wintery pasta salad takes advantage of seasonal greens and pantry staples. It would also be a great dish to make ahead for the week. Continue

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