Adrianna Adarme

Adrianna Adarme is a food blogger and author living in Los Angeles, California. She writes the blog A Cozy Kitchen, where she shares comforting, everyday recipes from her kitchen. She recently authored her first cookbook, PANCAKES: 72 Sweet and Savory Recipes for the Perfect Stack. She's a lover of breakfast, pie (and sometimes even pie for breakfast), corgis and cute things. Follow on Facebook, Twitter, or Google+.

Quintessential Flavorful Pumpkin Chipotle Tomato Soup

Dip a grilled cheese into this spicy seasonal pumpkin chipotle tomato soup. Continue


Italian Inspired Sun-dried Tomato Walnut Pasta

This sun-dried tomato walnut pasta has the right combination of nuttiness and deep flavor. Continue


Spicy and Cozy Persimmon Banana Bread

Any sort of spiced bread has cozy Fall vibes written all over it and this persimmon banana bread is a perfect example. Continue


Simplest Way to Make and Eat Spaghetti Squash

With a bit of lemon juice and salt, roasted spaghetti squash could easily be your go-to meal. Sprinkle some Parmesan and Italian parsley too! Continue

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Put Those Brown Bananas to Use: Chai Banana Bread

No fancy equipment needed, just the basics and an hour of your time. Voila! Chai banana bread for a snack. Continue

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Gooey and Warm Roasted Tomato Cheesy Frittata

This roasted tomato cheesy frittata makes for a quick breakfast and is sure to keep you full the whole day. Continue

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Fall-ing for Pumpkin Cheesecake Muffins

A pretty swirl of all flavors fall creates these fluffy and ultra satisfying pumpkin cheesecake muffins. Continue


Healthy Peach Tomato Shrimp Salad

Enjoy a light, nutritious peach tomato and shrimp salad that’s easy to put together in between errands. Continue

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