ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We don’t tell you how to sharpen your knife or make macarons from scratch, we show you. Whether you’re a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter. Follow on Facebook, Twitter, or Google+.

Easy, Delicious Sous Vide Yogurt

Make a batch of fresh, healthy DIY yogurt, and snack on it all week long. Continue


Perfectly Toasted Buns

One awesome trick for better burger buns. Continue


The Best Way to Shuck an Oyster

Opening oysters can be hard. We’ve got a better way. Continue


Soft-Serve Ice Cream

I scream, you scream, we all scream for soft serve. And now you can make it at home! Continue


Best Way to Truss a Chicken

Juicier meat, crispier skin—we’ve got a whole new way to truss a chicken. Continue


Dry-Cure for Perfect Fish

Use a simple sushi-chef secret for brighter, firmer, tastier fish. Continue


Deep Fried Glassy Nuts

Learn the one simple, foolproof technique for super-crunchy, perfect candied nuts. Continue


Light & Fluffy Pancakes

These pancakes are soft and pillowy, with a mouth-watering malty flavor. Continue

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