ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We don’t tell you how to sharpen your knife or make macarons from scratch, we show you. Whether you’re a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter. Follow on Facebook, Twitter, or Google+.

Tips & Tricks: The Secret to Super-Smooth, Scoopable Ice Cream

Hint: It’s free, it’s easy, and it’ll also heal a broken heart. Continue


Rhubarb Tart with Aran Goyoaga

A crisp, earthy dessert that will delight your gluten-free friends—and everyone else. Continue


Make Your Own Tofu with Andrea Nguyen

Don’t like tofu? We bet you do. Just wait ’til you try the good stuff. Continue


Eggs Benedict

One of the most intimidating brunch recipes just became the easiest. Continue


Pizza Dough with Joe Heffernan

Your step-by-step guide to making dough like the pros. Continue


Tips & Tricks: Make a Medieval Meat-Roasting Pit

Here’s how to throw the epic medieval feast you never knew you needed. Continue


Throw an Epic Game of Thrones Feast

Wow your fellow Game of Thrones fans with this over-the-top feast centerpiece. Continue


Egg White Hollandaise

All the velvety texture of hollandaise, with half the fat. Continue

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