Kelly Cox

Women Makers

Women Makers

You know the saying: A woman’s place is in the … distillery. From whiskey to fishmongering to chemical engineering, Kelly visits a trio of women in Asheville, NC who are closing the door on outdated colloquialisms and blazing a new path in what were once the sole domains of men. Continue

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Thanksgiving Special: The Life of a Turkey

Kelly visits an organic turkey farm to see how they raise their turkeys to live more humanely and happily — long before they make it to the Thanksgiving dinner table. Continue

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Going Home

Kelly returns to her roots: a tiny farm town of 200 in Missouri. Continue

Hawaii Heritage

Hawaii Heritage

Kelly gets wet and muddy by foraging, spearfishing and net throwing to learn about Hawaii’s food heritage. Continue

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Season 3, Episode 4: Light of Hope

Food can provide more than just physical strength — it can build confidence, hope and community. Kelly visits Light of Hope, a school for rescued girls near Nairobi, Kenya. She gets a lesson in chapati, a traditional Kenyan flatbread, and sees first-hand how the school is building a community of strong, smart, confident women. Continue

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Season 3, Episode 3: Addiction

Kelly expects a lesson in bread, but learns much more about second chances. Continue

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Season 3, Episode 2: Childhood (And the Search for Puerto Rico’s Lost Pepper)

Take a journey to reconnect with food and solve the mystery of Puerto Rico’s lost pepper. Continue

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Season 3, Episode 1: The Insides

Kelly explores what it means to be a responsible meat eater. Continue

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