I’m what you call a “pancake enthusiast.” I have consumed and made a ton of variations on this breakfast-favorite. So, I guess you could say I’m a bit picky. For one, I don’t like them too fluffy. I know that may be an abomination to some, but I like them to be on the thinner side yet moist, tender and soft inside. My favorite stack always uses buttermilk; I love the tang it gives! And when fall is in the air, I like to fold in some of my favorite fruits and spices.