On her website ToriAvey.com, Tori Avey explores the story behind the food – why we eat what we eat, how the recipes of different cultures have evolved, and how yesterday’s recipes can inspire us in the kitchen today. Learn more about Tori and The History Kitchen.
First, the sound hits you — “pop, pop, pop” — slow at first, then a firestorm of kernels as they magically transform into billows of crunchy white deliciousness. Next the smell wafts throughout the room, tantalizing your nose and your taste buds. By the time your teeth crunch down on that first bite, you’re completely hooked. Popcorn is an irresistible treat. Try keeping a bowl to yourself during family movie night, or buying a small bucket at the movie theater. Before you know it, everyone is grabbing a handful. Popcorn is a simple, tasty treat on its own, but it also lends itself to a variety of toppings; butter, sugar, cinnamon, caramel, a sprinkle of smoked paprika, even chocolate! Popcorn provides a perfect canvas for your sweet and salty cravings.