Jenna Weber is half of the Fresh Tastes blog team. She graduated from Le Cordon Bleu in 2008 and, since then, has worked as a pastry chef, bread baker and freelance food editor. Currently, Jenna blogs full-time on Eat, Live, Run where her delicious daily recipes and quirky culinary musings appeal to thousands. She lives in Northern California and, when not in the kitchen, can usually be found on her yoga mat.
Featured Recipes
More from Jenna Weber
Fresh Tastes: Recipe
Grilled Corn Salad with White Beans and Avocado
Course: Salad, Side Dish
Occasion: Cookout, July 4th, Picnic
Theme: Family Friendly, Grilling, Healthy, Vegan, Vegetarian
Occasion: Cookout, July 4th, Picnic
Theme: Family Friendly, Grilling, Healthy, Vegan, Vegetarian
Fresh Tastes: Recipe
Baba Ghanoush with Sea Salt
Course: Appetizer, Snack
Cuisine: Middle Eastern
Occasion: Cookout, July 4th, Picnic
Theme: Family Friendly, Vegan, Vegetarian
Cuisine: Middle Eastern
Occasion: Cookout, July 4th, Picnic
Theme: Family Friendly, Vegan, Vegetarian
Fresh Tastes: Recipe











