Mexican

PBS Food – Latest Comments

• Re: Homemade Kettle Corn
  Never again!
  Brenda Kay
• Re: Homemade Kettle Corn
  The recipe sucks.I too followed the 'recipe' like your suppose to....And it was stinking burning nasty mess.
  Brenda Kay
• Re: Homemade Kettle Corn
  I totally agree...it was a mess.I'll not make it again😡
  Brenda Kay
• Re: Mary’s Bakewell Tart
  Just google "butter gram to cup" or "butter gram to oz.", etc. to convert. It takes some time. Maybe jam sugar has pectin in it?
  Gravity
• Re: Fish with Tamarind Sauce
  Awesome episode but missing from this show are the shrimp balls in tamarind tomatoe sauce, can we get that recipe also please?
  rusty cable
• Re: Ten Food Blogs You Should Be Reading, But Might Not Know About
  Here have provided Very helpful and informative Post. And I hope this will be useful for many people… Directory to Search For Gluten Free Options in Ireland. Please click below the linkhttps://www.myglutenfreelif...
  Md Linkon Hossain
• Re: Where Is the Best Ice Cream in Wisconsin?
  It is so hard to find Bubble Gum Ice Cream. Wondering where a person can order it from?
  Barb
• Re: Plan a Vegetarian Summer Brunch
  Where can I find this show in the Bay Area? It seems not to be on anywhere. What gives?
  doglover63
• Re: Mary’s Bakewell Tart
  I want to make this, although it will be a pain to convert all these measurements to cups. Anyone know what is 'jam sugar' ?
  Suzanne L
• Re: Great British Baking Show: Season 2 Episodes
  I was completely flabbergasted that Ruby kept making it through every week. Beauty speaks louder than baking ability when it comes to ratings, I suppose.Kimberly should have won. She was the superior baker to both of the other finalists.
  Jenn Sarver