by Kelly Jaggers
Released: June 18th
Forget apples and blueberries. Today’s trendy ingredients are unique, modern, and indulgent–and now you can find them in the pie plate in your kitchen! With more than 100 sweet and savory pie recipes–and extra recipes for crusts and toppings–Not-So-Humble Pies uses these fresh flavors to turn a simple dessert into something deliciously sophisticated.