Feature

Martha Bakes: Old-Fashioned Fruit Desserts Episode

Martha Bakes Old-Fashioned Fruit Desserts

Martha Bakes More Episodes

With Martha Bakes, discover Martha Stewart’s tips and techniques to create delectable baked goods. Be sure to check your local listings to see when the program will be airing in your area.

Watch a Preview

When fruit is at its peak nothing beats an old fashioned fruit dessert. In this premiere episode, Martha creates four of her favorites: peach cobbler, blueberry crisp, blackberry buckle and pear brown betty. They’re all delicious and easy to prepare.

Watch This Week’s Baking Tip

Martha demonstrates how using a spoon is the best way to peel ginger.

This Week’s Recipe

Blueberry Crisp

Blueberry Crisp recipe

Try Martha Stewart's blueberry crisp recipe from the "Old-Fashioned Fruit Desserts" episode of Martha Bakes.

print

Ingredients

  • 6 tablespoons unsalted butter, chilled, plus more for baking dish
  • ¾ cup all-purpose flour
  • ½ cup sugar
  • ½ teaspoon ground cinnamon
  • 5 cups blueberries, fresh or frozen
  • Vanilla ice cream, for serving (optional)

Directions

  1. Preheat oven to 375 degrees. Butter a 9-inch round baking dish; set aside.
  2. Combine the flour, sugar, and cinnamon in a bowl; blend in the butter with a pastry cutter or your fingers until the mixture is crumbly.
  3. Place the blueberries in the prepared baking dish and sprinkle the crumb mixture over them. Bake 30 to 35 minutes. Serve with ice cream, if desired.

Yield: 4 servings

 

Additional Recipes

Additional recipes and video clips from the episode are available on MarthaStewart.com:

Presented by:

Produced by: