Unconventional Agriculture

Half the world’s food production—what we eat—depends on chemical fertilizers and herbicides. These are the foundation of Conventional Agriculture, but they pollute our soils, drinking water, waterways, and oceans. Continue

Martha Bakes: Holiday Breads Episode

Martha Bakes Holiday Breads Episode
Everything you’ll need to create extraordinary holiday breads, including an impressive Italian panettone and a classic German stollen studded with dried fruit and marzipan. Plus, the technique for braiding authentic Easter bread embellished with symbolic bright red eggs. These are sure to be the centerpiece of your holiday table. Continue

Martha Bakes: Muffins Episode

Martha Bakes Muffins Episode
Kick start your morning with one of these five fantastic muffin recipes—giant bran muffins filled with raisins, citrusy mini orange muffins, moist and delicious healthy morning muffins, plum-filled coffee cake muffins and — the ideal solution to a bumper crop of zucchini—glazed zucchini muffins. Continue

Martha Bakes: Bundt Cakes Episode

Martha Bakes Bundt Cakes Episode
Join Martha as she shares four of her favorites: lemon bundt cake, Devil’s bundt cake, whipped cream cake, and applesauce spice cake. Continue

Martha Bakes: Chocolate Episode

Martha Bakes Chocolate Episode
Discover how Martha takes traditional baked Alaska to new heights with a double dose of chocolate. Learn the technique for creating the warm chocolate center in the chocolate cake on the menu at your favorite restaurant. Plus, a chocolate cream pie with caramel whipped cream topping that is sure to make your guests swoon. Continue

Martha Bakes: Cupcakes Episode

Martha Bakes Cupcakes Episode
Cupcakes are the treat that makes everyone smile. Join Martha as she shares four scrumptious recipes: blueberry swirl, lemon meringue, red velvet, and double diablo mini cupcakes for your favorite chocolate lover. Plus learn the best techniques for frosting, and much more. Continue

Martha Bakes: Crackers & Flatbreads Episode

Martha Bakes Crackers and Flatbreads Episode
Join Martha for four irresistible crackers that are so easy to make that you can bake them in less time than it would take you to buy them. Learn the technique creating flatbreads so beautiful you’ll think of them as edible works of art and blue cheese-pecan icebox crackers that can be sliced and baked. Plus, a homemade version of a favorite store-bought cheesy cracker, and much more. Continue

Martha Bakes: Pies Episode

Martha Bakes Pies Episode
Learn everything you need to know about pie baking as Martha shares the secrets to three of her favorites. A delectable peach crumble pie that’s perfect for entertaining and a classic key lime pie with a simple-to-make crumb crust, and a four ingredient filling. Plus, a show-stopping coconut cream pie that’s billowing with whipped cream. Continue
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