Food Forward: Urban Agriculture Across America is a half-hour, character-driven survey of urban farming across the country. We meet the food rebels who are growing food right where we live–in cities. Lively animation starts us off asking some tough questions of industrial agriculture. Then, onto the streets of New York City with Dr. Dickson Despommier, author of The Vertical Farm Project. “Most of us live in cities now, over 50% and up to 80% in 20 years. We love each other, we like to be with each other, we like to sit down to a good meal together and we all know want to know what’s in our food. So why not grow it, where we live?” he asks.