Find Julia Child Recipes from PBS and Others
Looking for a Julia Child recipe? Whether you are looking for an old favorite or new inspiration, we’ve got you covered with this selection of cookbooks and online resources. Browse our collections and pick your favorite dish to cook for #CookForJulia.
Recipes on the Web
Explore our collection of recipes from Julia and her work with the master chefs of America. Continue
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Visit cookstr.com to get recipes from this long-time favorite show featuring both beloved PBS chefs. Continue
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The JC100 promotion, hosted by Knopf, offers a weekly Julia Child recipe through her birthday. Continue
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In 2009, the Smithsonian compiled this blog featuring Julia Child recipes. Continue
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Cookbooks, Technique and Memoirs
 Mastering The Art of French Cooking, Volume 1
The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 100 instructive drawings. Available at shopPBS
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 Mastering The Art of French Cooking, Volume 2
The sequel to the classic Mastering the Art of French Cooking! Here, from Julia Child and Simone Beck, is the sequel to the cooking classic that has inspired a whole American generation to new standards of culinary taste and artistry. Available at shopPBS
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 Mastering the Art of French Cooking, Box Set
The perfect gift for any follower of Julia Child–and any lover of French food. This boxed set brings together Mastering the Art of French Cooking, first published in 1961, and its sequel, Mastering the Art of French Cooking, Volume Two, published in 1970. Available at shopPBS
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 My Life in France
Julia Child single handedly awakened America to the pleasures of good cooking with her cookbook Mastering the Art of French Cooking and her television show The French Chef, but as she reveals in this bestselling memoir, she didn’t know the first thing about cooking when she landed in France. Available at shopPBS
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 Julia Child: The French Chef Cookbook
All the recipes that Julia Child demonstrated on her first public television series, The French Chef — the 119 shows that made Julia a household name and changed forever the way Americans cook.
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 The Way to Cook
In this magnificent new cookbook, illustrated with full color throughout, Julia Child give us her magnum opus–the distillation of a lifetime of cooking. Available at shopPBS
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 Julia and Jacques Cooking at Home
Two legendary culinary masters – Julia Child and Jacqes Pepin – join their talents in a creative cookbook that demonstrates the best in traditional French home cookery, with a delectable assortment of recipes that range from soups to desserts. Companion volume to the public television series. Available at shopPBS
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 Baking With Julia
Baking with Julia is not only a book full of recipes, but also one that continues Julia’s teaching tradition. Here, basic techniques come alive and are made easily comprehensible in recipes that demonstrate the myriad ways of raising dough, glazing cakes, and decorating crusts. This is the resource you’ll turn to again and again for all your baking needs. With Baking with Julia in your cookbook library, you can become a master baker. Available at shopPBS
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 Julia Child’s Kitchen Wisdom Book
Julia Child has given us answers to these and other questions in the ten masterful volumes she has published over the past 40 years. But which book do you go to for which solutions? Now in this little volume, your can find the answers immediately. Information is arranged according to subject matter, with ample cross-referencing. Available at shopPBS
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