A Well-Dressed Oyster

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We've got the secret to the perfect oyster.

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Ingredients

  • Bay Bottom Beds Mignonette Sauce
  • 1 shallot peeled and minced
  • 1 cup red raspberry sauce (Kozlowski Farms)
  • 1 teaspoon freshly cracked black pepper
  • 1 tablespoon lemon juice

Directions

  1. Combine all ingredients. Refrigerate until ready to serve oysters. Spoon a bit of Mignonette Sauce over oysters on the half-shell.