6 Granny Smith apples (about 2 pounds) peeled, cored, and chopped
1 ½ cups apple cider
2 tablespoons light brown sugar
1/2 teaspoon ground cinnamon
Directions
Bring the apples and cider to a boil over high heat in a large saucepan. Lower the heat to medium and cook until the apples are tender and beginning to fall apart, about 30 minutes. Set aside to cool for about 20 minutes.
Using an immersion blender, blender, or food processor, process the apple mixture until smooth. Return to the saucepan, add the sugar and cinnamon and cook until reduced by half, about 30 minutes. Cover and refrigerate up to two weeks.
I think part of the issue here was the judges were going into this expecting normal cakes. Making a dairy/gluten free cake isn't easy. The texture and taste get messed up very easily. I'm lactose intolerant and I used to have some issues with gluten so I've tried MANY dairy and gluten free items. Savory and sweet. And it's so easy to mess
yeah really, don't know about these food blogs. As i'm a vegetarian, I prefer Green Kitchen Stories and Baking Bites. Thanks for sharing the list of blogs.
I have checked about 7x and 500 grams of flour comes to almost 4 cups. I am curious how you got a conversion of 2.11 cups? Tried it both ways. Didn’t feel either came out the way they should have. I’m new to bread baking.
You can always use a towel. That is what I use. Remember, plastic is a relatively new product. Using a towel is good for your pocketbook, as you probably use the plastic once. A towel can be used over and over again. In addition, it's better for the environment.
Those look amazing and super cute! You are so lucky you did not use the dehydrated raspberries like I did... yuck... but everything else turned out well.
I made the Raspberry Eclairs and I need to warn people against using the dehydrated raspberries, they simply do not turn out well. It would probably be better to use a jam. I have my full review of the show's recipes here: https://www.speechlessinspa...
my mother watched you make chocolate eclairs recently and then you made some type of appetizer using the same base that you said would be good with mimosas. she wants me to print it for her but I cannot figure it out. started with a G
PBS Food – Latest Comments
