Banana Snack Wraps

Banana Snack Wraps recipe

Try Ed’s healthy banana wraps – a kid-approved and delicious snack!


  • 1 whole grain wrap
  • 1 tbsp creamy peanut butter
  • 1 banana, peeled
  • toothpicks


  1. Place the whole grain wrap on a plate and cover it with the peanut butter.
  2. Take the peeled banana and place it on the wrap. Roll the wrap around the banana, then slice it into one-inch slices. Put a toothpick through each slice to hold the wrap onto the banana.
  3. Serve them cold or heat in a microwave for a real treat!


All recipes were developed for Ed Said by Chef Rob Stinson of MPB’s “Fit to Eat”.

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