1/4 cup unsalted butter melted and slightly cooled
1 large egg
Directions
With the oven rack in the bottom position, heat the oven to 350 degrees. Grease a 9 x 5-inch loaf pan with nonstick cooking spray. Mix the flours, oats, baking powder, salt, and baking soda together in a large bowl. Whisk the buttermilk, honey, melted butter, and egg together in a large measuring cup, then add it to the dry ingredients. Stir until just combined.
Pour the batter into the prepared pan, and bake until the loaf is golden brown and a toothpick inserted into the center comes out clean, 55 to 60 minutes. Cool in the pan on a rack for 10 minutes, then turn out onto the rack. Cool the bread to room temperature, then cut into 12 slices.
Hi am a 5th grader and my name is Sarah the reason that i am on this web site is i am doing a state report on Maryland this web site is incredible helpful! thanks to PBS i am able to have a greater chance of gating a A+ if you all are wondering what it is the food is it's crab so thanks PBS!!!!!
As a reality show maven, maybe you should also explain more about the editing process that these shows go through......it was not necessarily 47 seconds that Ian's ice cream was out of the freezer. It was 47 seconds of air time....what we actually saw during the show....which could have been an hour/10 minutes. I too was surprised that no one spoke up a
Yes you can, so long as it's not more than a day ahead. I would recommend holding off on the avocado and cilantro and adding them at the last minute (the cilantro gets wilted and sad-looking pretty quickly and the avocado can turn brown or get mushy quite quickly too… though the lime juice does help to keep things fresh) - hope that helps! :-) Enjoy!
The recipe below the video is not the same recipe that Martha uses in this video. She calls for melted butter in the video while the recipe only calls for oil.
Yes, yes, yes. Too many not frozen items put in one freezer plus several openings of the door spells disaster for ice cream, particularly ice cream that wasn't ready to be frozen anyway. What was more troubling to me was Iian's behavior. He could have done the best with what he had and explained the mishap instead of tossing it like a spoiled child
Ox-tail should be very-well cooked, so that you can bite it of the bone completely, afterwords you suck the bone, that's the beauty of this meat. It needs to cook for a lot longer than this recipe says.
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