Irish Soda Bread

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Course:
Cuisine:

Ingredients

  • 4 cups flour
  • 1/3 cup sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 TB caraway seeds
  • 1/2 cup raisins
  • 2 cups buttermilk

Directions

  1. Preheat oven to 400°. Mix all ingredients, reserving some flour for kneading. Turn dough out onto floured surface and knead about 5 minutes.
  2. Form into round loaf and cut deep cross into the top with a sharp knife.
  3. Dust cookie sheet with flour and place loaf in the center. Bake about 45 minutes.
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