Keebler Bars

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You can watch Sue prepare these Keebler Bars in this clip from Lakeland Cooks!

Ingredients

  • Keebler Club Crackers
  • 2/3 cup sugar
  • 1/2 cup brown sugar
  • 1 stick butter
  • 1/4 cup milk
  • 1 cup graham cracker crumbs
  • 1/2 cup chocolate chips
  • 1/2 cup butterscotch chips
  • 2/3 cup peanut butter

Directions

  1. Line bottom of a 13- x 9-inch pan with Club Crackers.
  2. Heat sugars, butter, milk and graham cracker crumbs in a medium saucepan to boiling.
  3. Boil for 5 minutes, stirring constantly. Pour mixture over crackers in pan.
  4. Spread to cover all the crackers. Add another layer of crackers.
  5. In a small saucepan over low heat, melt peanut butter, chocolate chips and butterscotch chips and stir until smooth.
  6. Pour over second layer of crackers. Refrigerate until ready to serve. Cut them into small pieces.
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