Microwaved Baked Apples

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In need of a late night snack? Microwaved Baked Apples are a quick and healthy snack that has the flavor of homemade apple pie without all the work. Best of all, it only takes 7 minutes in the microwave.

Source: CCE of Schenectady County

Total time: 7 Minutes

Yield: 8 servings


  • 3 tablespoons flour
  • 3 tablespoons brown sugar
  • 4 teaspoons butter
  • 3 tablespoons chopped nuts
  • 1⁄ 2 teaspoon cinnamon
  • dash nutmeg
  • 4 small baking apples


  1. Combine flour, brown sugar and butter in a small bowl and microwave on high 30 seconds or until butter is softened.
  2. Mix until crumbly; stir in nuts, cinnamon and nutmeg.
  3. Cut apples in half lengthwise; remove core. Arrange cut side up in a 2-quart rectangular baking dish.
  4. Spoon topping evenly into center of apples. Cover with waxed paper and microwave on high 6-7 minutes, or until apples are tender. Let rest, uncovered, 3 minutes.

Nutrition Info

(Each serving provides 100 calories, 35 calories from fat, 4 grams fat, 1.5 grams saturated fat, 5 mg cholesterol, 0 mg sodium, 18 grams carbohydrate, 2 grams fiber, 13 grams sugars, 1 gram protein)
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