Cook the pot stickers according to the package directions; drain. Meanwhile, heat the oil in a medium skillet over medium-high heat. Add the carrot and cabbage and toss to coat. Add the soy sauce and cook for 2 to 3 minutes. Transfer the vegetables to individual plates, top with the pot stickers and sprinkle with the peanuts.
OMG, I made this yesterday and it was delicious. Seriously I could drink the Aioli, I was looking for other things to dip in it. Thanks for the recipe! Btw what type of grill do you have? Indoor or out? […]
Hello! This recipe sounds delicious and super easy! I am from Venezuela and we don't get heavy cream here, is there anything I can replace it with? Thank you! […]