Tomatoes with Chia Ponzu Dressing

tomatoes with chia ponzu

In order for a dressing to season a salad properly, it needs a bit of viscosity. That's why chia seeds are the perfect addition to a dressing. (Recipe Credit: Marc Matsumoto of Fresh Tastes.)

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Ingredients

  • 1 teaspoon yuzu juice
  • 2 teaspoons soy sauce
  • 1/2 tablespoon chia seeds
  • 3 small vine ripened tomatoes 200 grams
  • flat-leaf parsley (for garnish)

Directions

  1. Stir together the yuzu juice and soy sauce to combine. Add the chia seeds and let them soak for about 10 minutes.
  2. Slice the tomatoes into wedges and dress with the chia ponzu. Garnish with flat-leaf parsley.
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