Season 4 airs Fridays at 9/8c

Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.’s best. Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds. Mary Berry, a leading cookbook writer, and Paul Hollywood, a top artisan baker, serve as judges. Together with hosts and comic foils Sue Perkins and Mel Giedroyc, Berry and Hollywood search for the country’s best amateur baker by testing the competitors’ skills on cakes, breads, pastries and desserts, crowning a winner after 10 weeks of competition.

 

Watch a Preview

 

Join the Conversation

 


More from The Great British Baking Show

Mini Pear Pies recipe
Recipe

Mini Pear Pies

Course:
Cuisine:
Occasion: ,
Rhubarb, Apple, Pork Pies recipe
Tiramisu Cake recipe
Recipe

Tiramisu Cake

Course:
Cuisine:
Theme: ,
Orange and Lemon Curd Pots recipe
Recipe

Orange and Lemon Curd Pots

Course:
Cuisine:
Chocolate and Salted Caramel Molten Puddings recipe
0103-Ciabatta
Recipe

Ciabatta

Course:
Cuisine:
Pesto Pinwheel Bread recipe
Recipe

Pesto Pinwheel Bread

Course:
Cuisine:
Occasion:
Moroccan Plaited Loaf recipe
Page 20 of 21« First...10...1718192021
Presented by:
Produced by: