PBS Food Originals

Original articles and feature stories from PBS Food.


What To Do With Thanksgiving Leftovers

After the holiday, cooking is likely the last thing you want to do. Preparing Thanksgiving leftovers can be easy too. Continue


Kitchen Gift Guide: The Foodie

Check out PBS Food’s kitchen gift guide for the foodie in your life. Continue


Season 3, Episode 12: What’s Your Beef?

After some initial hiccups, Vivian’s whole cow program finds its groove. Continue

Lidia Celebrates America: Recipes

Featured Recipe: Marinated Winter Squash This Marinated Winter Squash recipe, also know as “Zucca Gialla Marinata,” is a mouth-watering side-dish or appetizer. It appears in Lidia Bastianich‘s special, Lidia Celebrates America: Home for the Holidays. Try the recipe » Share your … Continue

Martha Bakes: Green Tea Episode

Martha Stewart incorporates green tea flavor into four desserts including 47-layer crêpe cake filled with matcha pastry cream. Continue


We Are What We Eat: Asian Americans and Food

An ambivalence towards the food of our immigrant parents was part of a proxy battle we waged as a second-generation trying to carve out our identity turf. Continue

Off the Menu Crew

Off the Menu: About the Filmmakers

Meet the filmmakers behind the documentary, Off the Menu: Asian America, airing on PBS in December 2015. Continue

Grace Lee

Q&A with Off the Menu Director Grace Lee

Read an interview with Grace Lee who is the director of Off the Menu airing on PBS in December 2015. Continue

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