Jennifer Woodard Maderazo
Food Lovers Become Experts at Chowhound, Yelp
Before the web was in widespread use, food lovers would wait patiently for the New York Times restaurant reviews to come out for the hottest new spot in SoHo, or for hometown papers to write up the little Korean joint that just opened down the street. We relied heavily on that system of stars, dollar signs and bells indicating...
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