food pantry

  • November 1, 2013  

    Cuts to the Supplemental Nutrition Assistance Program mean that the more than 47 million food stamp recipients will now receive less money each month to buy groceries. To examine the issue, Jeffrey Brown speaks with Ellen Teller of the Food Research and Action Center and Robert Rector of the Heritage Foundation. Continue reading

  • October 14, 2013  

    It’s not just the estimated 40,000 furloughed federal employees in Oklahoma who are feeling the effects of the shutdown, but also non-profit organizations, businesses and the growing number of citizens that rely on government-funded programs. Bob Sands of public station OETA reports on the impact being felt across the state. Continue reading

  • December 19, 2007  

    This week, business giants Wal Mart and Con Agra announced significant donations to the nation’s food pantries in response to a critical shortage of supplies at food banks across the country this holiday season. Elizabeth Brackett reports on what’s being done to help ease the problem. Continue reading