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The Meaning of Food

Breaking Bread

In the 36 years since Loaves & Fishes first served a couple of dozen meals to seniors, it has grown to produce 4000 meals five days a week through its Meal Centers and Meals-on-Wheels program. At the heart of the organization are its volunteers; every day 350 of them help prepare and deliver meals. For many homebound seniors, the volunteer is the only person they’ll see on an average day.

People serving dishing out food in a line