This Friday is not only the beginning of the Jewish holiday, Passover, but it’s also my birthday. For Passover, my … continue reading

I love a good muffin recipe, don’t you?  These coconut pecan lemon glazed muffins will not disappoint.  Made with a … continue reading

This week marks a couple of giant milestones for my 12-year-old daughter, Celia. On Saturday, she will have a bat … continue reading

As a firm believer in the power of healthy foods, I have often been concerned about kids eating too many … continue reading

February is Black History Month – a month-long celebration to acknowledge the historic struggles and accomplishments of African-American people.  Today, … continue reading

When I was in elementary school back in the 1970s, exchanging valentines on February 14th was so exciting. Back then … continue reading

Valentine’s Day is next week and schools all across the country will be hosting class parties filled with fun games, … continue reading

I have always felt a sad connection to Dr. Martin Luther King, Jr., a minister and leader of the civil … continue reading

Looking ahead to 2012 I feel hopeful.  Already, I’m mentally preparing myself for some changes I plan to make in … continue reading

When I considered edible ways to celebrate the New Year before we had kids, I pictured champagne, lobster, and caviar … continue reading