Visit Your Local PBS Station PBS Home PBS Home Programs A-Z TV Schedules Watch Video Donate Shop PBS Search PBS

January 20, 2007 | Episode 3, Season 2

Lemon Soda Float Lemon Soda Float
Real Simple Television Productions Inc.

PBS.ORG EXTRA

Lemon Soda Float

  • Hands-On Time: 5 minutes
    Total Time: 5 minutes
    Serves 6 to 8
  • 2 pints vanilla ice cream
  • 36-ounces lemon soda, such as San Pellegrino Limonata or Newman's Own Sparkling Lemonade

Divide the vanilla ice cream into 6 to 8 serving glasses. Pour the lemon soda over it to fill each glass, using about 36 ounces. Wait a few minutes, until the lemon soda freezes, to create a slushy coating around the ice cream.

TIP: There are great non-dairy alternatives that can be substituted for ice cream in this recipe. Try the vanilla from Turtle Mountain Purely Decadent Soy Delicious; it has the richness of ice cream without the dairy.

 
More Solutions and Recipes from this episode

REAL SIMPLE Television

  • Home On
  • About the Show
  • Episode Guide
  • Local Listings
  • Contact Us
  • Give Us Your Feedback

free PBS newsletter

Receive more Real Simple tips each month, available only online. Just enter your e-mail address:
Produced by:

Presented by:
WGBH
 
CloroxThe Container StoreL'Oreal ParisTIAA CREF. Financial Services for the Greater Good
Website Last Modifed: Thursday, 18-Jan-2007 13:20:38 EST

Copyright © 2005 Real Simple Productions Inc. Copyright © 2000-2005 Time Inc. All rights reserved.
Reproduction in whole or in part without permission is prohibited.
REAL SIMPLE is a registered trademark of Time Inc. Used with permission.