PBS.ORG EXTRA

Barbecue Chicken Sandwiches

• Hands-On Time: 10 minutes
  Total Time: 10 minutes
  Serves 4
• 1 3- to 4-pound rotisserie chicken, meat shredded (about 5 cups)
• 1 to 1 1/2 cups barbecue sauce
• 1/4 cup pickled jalapeños, roughly chopped (optional)
• 4 hamburger buns
Potato chips (optional)

In a bowl, combine the chicken, barbecue sauce, and jalapeños (if using). Divide the mixture evenly among the bottoms of the buns and sandwich with the tops. Serve with potato chips (if desired).