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April 21, 2007 | Episode 13, Season 2

Sesame Chicken Salad Sesame Chicken Salad
Real Simple Television Productions Inc.

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Sesame Chicken Salad

  • Hands-On Time: 15 minutes
    Total Time: 15 minutes
    Makes 4 servings
  • 2 small carrots, peeled
  • 2 5-ounce bags baby spinach
  • 1 small red onion, sliced into thin circles
  • 3 tablespoons sesame seeds, toasted
  • Boneless, skinless meat from 1 rotisserie chicken, shredded
  • 1 1-inch piece fresh ginger, peeled and grated
  • 2 tablespoons soy sauce
  • 2 tablespoons rice wine vinegar
  • 1/4 cup sesame oil

Using a vegetable peeler, shave the carrots into long, thin ribbons. In a large bowl, combine the carrots, spinach, onion, sesame seeds, and chicken. In a separate bowl, whisk together the ginger, soy sauce, vinegar, and oil. Pour the dressing over the salad, toss, and serve.

 
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