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On The Mend

Photo of Deer Island
  Each of the new plant's twelve egg-shaped "digestors" can breakdown 3 million gallons of sludge

In 1985, two federal agencies, the EPA and the Department of Justice, sued the Commonwealth of Massachusetts for non-compliance with the 1972 Clean Water Act. The Massachusetts Water Resource Authority (MWRA), charged with the task of getting the state's sewage treatment system up to federal standards, embarked on one of the largest public works projects ever- cleaning up Boston Harbor.

In 1989, construction began on a brand new sewage treatment plant to replace the badly outmoded plant built two decades before. Now the second largest treatment facility in the United States, the Deer Island Sewage Plant sends 380 million gallons of sewage each day through a series of physical, biological and chemical purification processes.


The color and smell of the water improved noticeably, bacterial levels dropped off, and the harbor-dwelling flounder had fewer tumors

 

First, about half of the suspended solids, pathogens and toxic contaminants settle out of the wastewater as it passes through a series of specially designed troughs. These pollutants, called sludge, once would have been dumped right into the harbor on the outgoing tide. But since the 1991 completion of a recycling plant that turns the nitrogen rich sludge into fertilizer, some 4 million tons have been diverted from the harbor and put to good use.

Next, waste-loving bacteria consume any remaining organic matter, leaving the water about 85% clean. Finally, chlorine is added to kill the bacteria and other pathogens and is then removed to make the water safe for marine life.

Within a year, conditions in Boston Harbor improved greatly, thanks to the tides that flush it out twice each day. According to Andrea Rex, Director of Environmental Quality at the MWRA, the entire harbor turns over about once a week.

"That's what kept it from becoming an open sewer for so long," she says. "And that's what helped it recover so much more quickly than we thought it would."

Image of effects of 'tidal flushing'
  This artificially colored image shows the effects of "tidal flushing" on the harbor.
Click here for animation

The color and smell of the water improved noticeably, bacterial levels dropped off, and a follow up survey found that the harbor-dwelling flounder had fewer tumors than before. Moreover, the pollution-loving capitellid population gave way to amphipods, an important first link in a much more diverse food chain. People began to report sightings of fish, seals and porpoises.

"It's succession in action," says Rex. "It's quite interesting to watch this happen"


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Photos: MWRA; USGS

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