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Food Forward

Video thumbnail: Food Forward Food Rebel: Robert Reed

Food Forward

Food Rebel: Robert Reed

Robert Reed and Recology are steering San Francisco toward a Zero Waste future.

1:56

Food Rebel: Robert Reed

1:56

Video thumbnail: Food Forward Food Rebel: Tim Thornhill

Food Forward

Food Rebel: Tim Thornhill

Tim Thornhill is making wine into water at his revolutionary vineyard, Parducci Winery.

1:39

Food Rebel: Tim Thornhill

1:39

Video thumbnail: Food Forward Food Rebel: Vandra Thorburn

Food Forward

Food Rebel: Vandra Thorburn

Vandra can do more than compost, she can pickle your food scraps and feed microbes too.

1:53

Food Rebel: Vandra Thorburn

1:53

Video thumbnail: Food Forward Food Rebel: Monica Martinez

Food Forward

Food Rebel: Monica Martinez

Monica is introducing an uncommon ancient protein to the American diet: edible insects.

1:30

Food Rebel: Monica Martinez

1:30

Video thumbnail: Food Forward Food Rebel: Betti Wiggins

Food Forward

Food Rebel: Betti Wiggins

Betti feeds 50,000 children in the Detroit Public Schools while supporting local farms.

2:20

Food Rebel: Betti Wiggins

2:20

Video thumbnail: Food Forward Food Rebel: Mark McAfee

Food Forward

Food Rebel: Mark McAfee

Mark McAfee's passion for dairy has made him the largest producer of raw milk in America.

1:40

Food Rebel: Mark McAfee

1:40

Video thumbnail: Food Forward Food Rebel: Mateo Kehler

Food Forward

Food Rebel: Mateo Kehler

Mateo is making cheese the old school way with new school flavor.

1:46

Food Rebel: Mateo Kehler

1:46

Video thumbnail: Food Forward Food Rebels: Caroline Stover and FoodCorps

Food Forward

Food Rebels: Caroline Stover and FoodCorps

FoodCorps stirs up change in the cafeteria by introducing local food to students.

2:01

Food Rebels: Caroline Stover and FoodCorps

2:01

Video thumbnail: Food Forward Food Rebels: Sarah Tanner and Recipe for Success

Food Forward

Food Rebels: Sarah Tanner and Recipe for Success

Recipe for Success lays down nutrition facts in the classroom so kids can cook at home.

1:46

Food Rebels: Sarah Tanner and Recipe for Success

1:46

Video thumbnail: Food Forward Food Rebel: John Wick

Food Forward

Food Rebel: John Wick

John Wick helps reverse climate change from the ground up by putting carbon back in soil.

1:48

Food Rebel: John Wick

1:48

Video thumbnail: Food Forward Food Rebel: Josh Frye

Food Forward

Food Rebel: Josh Frye

Josh Frye is restoring depleted soils with the unlikeliest of sources: chicken poop.

2:00

Food Rebel: Josh Frye

2:00

Video thumbnail: Food Forward Food Rebel: Justine Hernandez

Food Forward

Food Rebel: Justine Hernandez

Justine inspires growth in the desert of Tucson, Arizona at the PIma County Seed Library.

1:47

Food Rebel: Justine Hernandez

1:47

Video thumbnail: Food Forward Food Rebel: Anya Fernald

Food Forward

Food Rebel: Anya Fernald

Anya Fernald is the CEO of Belcampo Meat Co. Her revolutionary idea? Pay for quality.

1:55

Food Rebel: Anya Fernald

1:55

Video thumbnail: Food Forward Food Rebel: Bob Jackson

Food Forward

Food Rebel: Bob Jackson

Bob Jackson raises buffalo the way he saw them as a ranger in Yellow Stone Park.

1:56

Food Rebel: Bob Jackson

1:56

Video thumbnail: Food Forward Food Rebel: Matthew Dillon

Food Forward

Food Rebel: Matthew Dillon

Matthew Dillon gives expert insight into how we've lost our seed diversity as a country.

2:04

Food Rebel: Matthew Dillon

2:04

Video thumbnail: Food Forward Food Rebel: Paul Greenberg

Food Forward

Food Rebel: Paul Greenberg

Paul Greenberg is an acclaimed author and expert on all things seafood.

1:48

Food Rebel: Paul Greenberg

1:48

Video thumbnail: Food Forward Food Rebel: Sean Barrett

Food Forward

Food Rebel: Sean Barrett

Sean Barrett is a fisherman working hard to bring new meaning to "catch of the day."

1:57

Food Rebel: Sean Barrett

1:57

Video thumbnail: Food Forward Food Rebel: Shannon Eldredge

Food Forward

Food Rebel: Shannon Eldredge

Shannon is reviving an ancient method of fishing to keep her family's business afloat.

1:53

Food Rebel: Shannon Eldredge

1:53

Video thumbnail: Food Forward Food Rebel: Will Harris

Food Forward

Food Rebel: Will Harris

Will Harris is taking his farm back to pre-industrial practices. The result is delicious.

1:48

Food Rebel: Will Harris

1:48

Video thumbnail: Food Forward Food Rebels: Steve Mintz & Karl Nish, American Tuna

Food Forward

Food Rebels: Steve Mintz & Karl Nish, American Tuna

American Tuna is returning the fishing industry to the hands of local fishermen.

1:57

Food Rebels: Steve Mintz & Karl Nish, American Tuna

1:57

Video thumbnail: Food Forward Recipe: Pasta with Fish Head Sauce

Food Forward

Recipe: Pasta with Fish Head Sauce

Paul Greenberg gives us his favorite recipe by notable chef, Marcella Hazan.

2:04

Recipe: Pasta with Fish Head Sauce

2:04

Video thumbnail: Food Forward Recipe: Stefanie Sacks' Simply Ceviche

Food Forward

Recipe: Stefanie Sacks' Simply Ceviche

Stefanie Sacks author of "What the Fork Are You Eating?" serves up mouth-watering ceviche!

2:51

Recipe: Stefanie Sacks' Simply Ceviche

2:51

Video thumbnail: Food Forward Explore A Rooftop Living Classroom

Food Forward

Explore A Rooftop Living Classroom

A Rooftop greenhouse operates as a living classroom on top of P.S. 333 in New York City.

1:21

Explore A Rooftop Living Classroom

1:21

Video thumbnail: Food Forward Grow Food in the Galleria Mall

Food Forward

Grow Food in the Galleria Mall

Watch how Cleveland's downtown galleria mall has transformed into a giant greenhouse.

1:07

Grow Food in the Galleria Mall

1:07

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