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Watch Martha Stewart Create Gingerbread Abbey

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PBS Food
PBS


In anticipation of the return of “Downton Abbey” to MASTERPIECE on PBS beginning January 4, 2015, Martha Stewart and her team have created a “Gingerbread Abbey”—a stunning likeness of the Grantham family home made entirely of gingerbread. Continue


Bake a Batch of Peppermint Fudge Brownies

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PBS Food
PBS


The inside of this brownie is fudge-like, it isn’t overly sweet, and the peppermint extract adds a bit of freshness to an otherwise decadent dessert. Continue


How to Make Chocolate Salami

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PBS Food
PBS


Chocolate salami is a very easy 'no-bake' dessert and makes a great DIY present. Continue


Make Banana Cheesecake Potstickers

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PBS Food
PBS


This dessert potstickers recipe features a sweet filling that can vary to your taste. Continue


The VICTORY GARDEN Presents edibleFEAST Season 36 Trailer

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The Victory Garden
PBS


Victory Garden’s edibleFEAST Season 36 is a is a re-launch of the classic PBS series combined with the deep local knowledge of Edible Magazines. From Minnesota to Memphis, New York to New Orleans, we'll learn about everything from crab trapping and grass fed dairy to fermentation and rooftop farms. In each episode you'll experience stories, gardening tips and recipes from America's food heroes. Continue


December 5 Preview: Anthony Bourdain

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Charlie Rose The Week
PBS


On the show this week, Charlie Rose speaks with Anthony Bourdain about learning new skills and how the process takes him back to working in a kitchen for the first time. Continue


How to Make Vegan Grape Jelly

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PBS Food
PBS


Forget Jell-O mix from a box! With just three ingredients, you can make your own jelly. Continue


Toast the Holidays with Spiced Cranberry Sangria

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PBS Food
PBS


Sangria is a no-fuss drink that you can customize and prepare in a large batch for large or small gatherings. Continue


Take a Lesson from Dr. Seuss: Green Mac and Cheese

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PBS Food
PBS


The rich cheesy sauce is made from edamame (green soy beans) pureed with soy milk and nutritional yeast. Continue


What Was in Mark Twain's Little Bill of Fare?

PBS Food
PBS


Twain's A Tramp Abroad lists foods that Twain’s character missed fiercely during his European travels. This section is often referred to as Twain’s Little Bill of Fare. Continue


The Holiday Special

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A Chef's Life
PBS


Join Chef Vivian Howard for a taste of the holidays as she serves up the best of her Southern cooking heritage and the Chanukah traditions her husband Ben grew up with. From a simple corned ham to an upscale oyster dressing, from humble Hoppin’ John to an elegant red velvet cake, sample one of the most charming and delicious holiday celebrations of the season. Continue


Original Fare Holiday Special

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Original Fare
PBS


Kelly visits the Piedmont region of Italy for a holiday meal. Chef Frédéric Zahm of Louche Restaurant in Turin, Italy demonstrates how to make Brasatio, a classic Italian of beef braised in red wine. Don't forget a cheese plate for dessert! Continue


Celebrate the Holidays with Chef Vivian Howard

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A Chef's Life
PBS


How does Vivian celebrate #holidaygoodness? Don't miss her holiday special on Dec. 16. Continue


The VICTORY GARDEN Presents edibleFEAST Season 36 Promo

Image of The VICTORY GARDEN Presents edibleFEAST Season 36 Promo
The Victory Garden
PBS


Victory Garden’s edibleFEAST Season 36 is a is a re-launch of the classic PBS series combined with the deep local knowledge of Edible Magazines. From Minnesota to Memphis, New York to New Orleans, we'll learn about everything from crab trapping and grass fed dairy to fermentation and rooftop farms. In each episode you'll experience stories, gardening tips and recipes from America's food heroes. Continue


Keep It Simple with Tomato Garlic Chicken

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PBS Food
PBS


This dinner idea is fuss-free yet warm and comforting for a quick meal. Continue


Anthony Bourdain on Cooking and Jujitsu

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Charlie Rose The Week
PBS


The chef, author and host of CNN's "Anthony Bourdain: Parts Unknown" talks to Charlie Rose about his new enthusiasm for jujitsu, and why he finds learning an entirely new skill as satisfying as working in a kitchen for the first time. Continue


Find Out the Food Secrets of Downton Abbey

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Masterpiece
PBS


Go behind the scenes with Downton Abbey's food stylist Lisa Heathcote and MASTERPIECE to learn insider secrets about preparing and filming the gourmet grandeur that is Downton Abbey's food. Continue


Learn the History of Pumpkins

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PBS Food
PBS


Pumpkins are believed to have originated in Central America over 7,500 years ago. Continue


Turn Leftover Turkey Into Shepherd's Pie

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PBS Food
PBS


This turkey shepherd's pie is a one-skillet dish that's easy to make and guaranteed to be gobbled up. Continue


Preview: Obviously, It’s Pecans

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A Chef's Life
PBS


November has arrived and the restaurant is busy. Vivian feels the stress at work and home. Continue


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