PBS Anywhere

Providing Support for PBS.org

Baking With Julia

Italian Cookies with Nick Malgieri

24:08

Author and master teacher at Peter Kump's New York City Cooking School, Nick Malgieri, bakes a cornmeal-currant biscotti, amaretti or Italian almond macaroons, and waffle-like cookies named pizelles or little pizzas because of their round, flat shape. He demonstrates the two ways to work the biscotti dough to form zaleti (diamond shape cookies). He also shows how to pipe out the amaretti dough.

Buy this Video:DVD

Learn More

Episodes of Baking With Julia7

Baking With Julia

Bagels with Lauren Groveman

Chef Lauren Groveman shows how to make soft, chewy bagels at home.

24:06

Baking With Julia

Puff Pastry with Michel Richard

Master chef Michel Richard bakes creative puff pastries for dinner and dessert.

24:07

See all Episodes