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Baking With Julia

Croissants with Esther McManus

24:06Expires: 10/25/15

Chef Esther McManus makes the perfect buttery, French croissant starting with the staple ingredients: butter, flour, yeast, salt and sugar.

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Episodes of Baking With Julia7

Baking With Julia

Bagels with Lauren Groveman

Chef Lauren Groveman shows how to make soft, chewy bagels at home.

24:06

Baking With Julia

Italian Cookies with Nick Malgieri

Nick Malgieri of Peter Kump's New York City Cooking School whips up Italian goodies.

24:08

Baking With Julia

Puff Pastry with Michel Richard

Master chef Michel Richard bakes creative puff pastries for dinner and dessert.

24:07

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