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Baking With Julia

Chocolate Tuiles & Gingersnaps with Gale Gand and David Blom

Video duration: 23:59Expires: 10/25/15Video has closed captioning.

This episode of BAKING WITH JULIA features Gail Gand, pastry chef and owner of Chicago's Vanilla Bean Bakery and Florida baker David Blom. Gail shows Julia and viewers how to create a " not your usual" lemon meringue pie-for-one, while David Blom makes cookies: delicately curved tuiles and tasty gingersnaps.

Episodes of Baking With Julia7

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Bagels with Lauren Groveman

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Video thumbnail: Baking With Julia Puff Pastry with Michel Richard

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