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The Mind of a Chef

The Mind of a Chef: Sea/Salt

Expires: 12/20/13

This episode focuses on April’s love of the sea, fully realized at her John Dory Oyster Bar. April goes to Riverhead, New York, with her friend Chef Anita Lo. The two chefs go clamming and make clam chowder. In the kitchen, April makes carte da musica with bottarga and chili and travels to Oregon to visit her favorite salt purveyor, Ben Jacobsen. Harold McGee breaks down salt.

Episodes of The Mind of a Chef7

The Mind of a Chef

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Clips of The Mind of a Chef19

The Mind of a Chef

Bonus Scene: Marinated Mussels

Gabrielle Hamilton and Misty Callies prepare marinated mussels.

1:30

The Mind of a Chef

Bonus Scene: Zucchini Tops

Gabrielle Hamilton prepares a dish using the often-discarded zucchini tops.

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Previews of The Mind of a Chef36

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