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ChefSteps

Foie Gras Parfait

Video duration: 2:06

Preparing this parfait for a dinner party? Get ready for your friends to marvel at your newfound fanciness. Layering our rich, unctuous Foie Gras Ganache with a ruby-hued pomegranate gelée, it's a gorgeous feat of textures and flavors that’s at once refined and decadent. We cast the molds in individual portions, using bowls that are smallish but deep, so each scoop gets a bit of both layers.

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Pomegranate Gelée

Pomegranate Gelée

This gelée has a smooth texture and bright clarity that will enliven any dish.

Episodes of ChefSteps127

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Pro Pizza at Home with Joe Heffernan

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Pro Pizza at Home with Joe Heffernan

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Video thumbnail: ChefSteps Soy Milk with Andrea Nguyen

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Soy Milk with Andrea Nguyen

Make sweet, fresh soy milk at home—with just two ingredients.

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Soy Milk with Andrea Nguyen

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Video thumbnail: ChefSteps Tips & Tricks: Super-Smooth, Scoopable Ice Cream

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Hint: It’s free, it’s easy, and it’ll also heal a broken heart.

Tips & Tricks: Super-Smooth, Scoopable Ice Cream

Video thumbnail: ChefSteps Smokin' Indoor Ribs

ChefSteps

Smokin' Indoor Ribs

Here’s how to whip up tender, smoky ribs at home—wherever home is to you.

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Smokin' Indoor Ribs

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