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ChefSteps

S2014 Ep16: Salmon Crudo

Video duration: 1:39

There's no better way to showcase a great piece of fish than to serve it chilled, sliced, and gorgeously garnished, no cooking required. We use salmon, but you can substitute whatever looks fresh at the market.

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Ikura Cones

Ikura Cones

Beautiful red-orange ikura stuffed inside pickled beet cones—an elegant, colorful garnish.

Episodes of ChefSteps132

Video thumbnail: ChefSteps Perfect Nigiri at Home

ChefSteps

Perfect Nigiri at Home

Look like a sushi pro with this guide to making perfect nigiri at home.

2:57

Perfect Nigiri at Home

2:57

Video thumbnail: ChefSteps Sushi Rolls with Taichi Kitamura

ChefSteps

Sushi Rolls with Taichi Kitamura

Wow your friends with three sushi classics: futomaki, uramaki, and hosomaki.

4:10

Sushi Rolls with Taichi Kitamura

4:10

Video thumbnail: ChefSteps Secrets to Perfect Sushi Rice

ChefSteps

Secrets to Perfect Sushi Rice

Make plump, perfectly seasoned rice ready for whatever delicacy you want to top it with.

2:50

Secrets to Perfect Sushi Rice

2:50

Video thumbnail: ChefSteps Lorighittas with Jason Stoneburner

ChefSteps

Lorighittas with Jason Stoneburner

These beautiful braided twists may just be the perfect pasta.

2:44

Lorighittas with Jason Stoneburner

2:44

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