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ChefSteps

Home Clambake

Video duration: 3:36

We included some traditional clambake ingredients, as well as some Pacific Northwest favorites (like Dungeness crab instead of lobster), but you can use any ingredients that will fit inside a Dutch oven. Mimic the smoky beach fire with toasted wood chips, and use rehydrated kombu for a dose of brine. Pile rocks in the center to store heat in the middle of the pot so the food will cook evenly.

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Bodega Bay Campside Clams

Bodega Bay Campside Clams

Let's forage! Actually, "foraging” is too delicate a word to describe a morning spent elbow deep in thick m...

Chorizo Oil

Chorizo Oil

Homemade chorizo oil adds color, fragrance, and kick to shellfish, pork, eggs, and pasta.

Episodes of ChefSteps127

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Pro Pizza at Home with Joe Heffernan

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Pro Pizza at Home with Joe Heffernan

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Soy Milk with Andrea Nguyen

Make sweet, fresh soy milk at home—with just two ingredients.

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Soy Milk with Andrea Nguyen

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Video thumbnail: ChefSteps Tips & Tricks: Super-Smooth, Scoopable Ice Cream

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Tips & Tricks: Super-Smooth, Scoopable Ice Cream

Hint: It’s free, it’s easy, and it’ll also heal a broken heart.

Tips & Tricks: Super-Smooth, Scoopable Ice Cream

Video thumbnail: ChefSteps Smokin' Indoor Ribs

ChefSteps

Smokin' Indoor Ribs

Here’s how to whip up tender, smoky ribs at home—wherever home is to you.

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Smokin' Indoor Ribs

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