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ChefSteps

Light & Fluffy Pancakes

Video duration: 2:05

These pancakes are soft and pillowy, with a mouth-watering malty flavor. And good news, pancake-lovers: Making best-ever breakfast cakes is super simple—with a little chef know-how, you'll be on your way to flapjack heaven in no time flat. Enter our badass development chef Nick Gavin, who's got tons of tips and tricks for pancakes with a nice, even tan, a rich, malty flavor, and a fluffy texture.

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Bitter Orange Juice

Bitter Orange Juice

You'll never drink regular OJ again! (Ok, maybe you will, but this stuff is good.)

Episodes of ChefSteps114

Video thumbnail: ChefSteps Tender, Crispy-Skinned Whole Suckling Pig

ChefSteps

Tender, Crispy-Skinned Whole Suckling Pig

Wow your fellow Game of Thrones fans with this over-the-top feast centerpiece.

3:58

Tender, Crispy-Skinned Whole Suckling Pig

3:58

Video thumbnail: ChefSteps Egg White Hollandaise

ChefSteps

Egg White Hollandaise

All the velvety texture of hollandaise, with half the fat.

Egg White Hollandaise

Video thumbnail: ChefSteps Julienne Veggies in a Flash

ChefSteps

Julienne Veggies in a Flash

Try this two-step trick for painlessly whipping up elegant matchsticks on the fly.

1:34

Julienne Veggies in a Flash

1:34

Video thumbnail: ChefSteps Master Your Mandoline

ChefSteps

Master Your Mandoline

Learn to use a mandoline correctly, and you’ll save serious time in the kitchen.

1:47

Master Your Mandoline

1:47

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