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ChefSteps

S2016 Ep5: Perfect Roasted Vegetables

Video duration: 3:06

Make consistently sensational veggies with these five simple steps: First, sort your vegetables into groups that take the same amount of time to cook. Prep and slice into evenly sized pieces. Arrange on a tray lined with parchment paper, then oil and season. Cook according to their grouping. Finish with a little more seasoning and oil, and serve those vegetables up to your grateful guests!

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Episodes of ChefSteps132

Video thumbnail: ChefSteps Perfect Nigiri at Home

ChefSteps

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Video thumbnail: ChefSteps Sushi Rolls with Taichi Kitamura

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Video thumbnail: ChefSteps Secrets to Perfect Sushi Rice

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Video thumbnail: ChefSteps Lorighittas with Jason Stoneburner

ChefSteps

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