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Mike Colameco's Real Food

Alsace

Video duration: 27:33Expires: 03/01/18Video has closed captioning.

We spent a week exploring this northwestern region of France, touring the vineyards and meeting with the winemakers while visiting restaurants along the way. Often confused with German wines the wines of Alsace, especially it’s bone dry Rieslings are some of the best value under-appreciated wines available from anywhere on the planet.

Episodes of Mike Colameco's Real Food30

Video thumbnail: Mike Colameco's Real Food Fung Tu | Contra

Mike Colameco's Real Food

Fung Tu | Contra

Visit Fung Tu, Contra and Wildair on the Lower East Side.

28:08

Fung Tu | Contra

28:08

Video thumbnail: Mike Colameco's Real Food Peru, Part 2

Mike Colameco's Real Food

Peru, Part 2

On Mike's trip to Peru, visit Central, an internationally ranked restaurant, and more.

26:50

Peru, Part 2

26:50

Video thumbnail: Mike Colameco's Real Food Peru

Mike Colameco's Real Food

Peru

The culinary scene in Lima is driven by fishing, local ingredients and native chefs.

28:40

Peru

28:40

Video thumbnail: Mike Colameco's Real Food Alek Stupak

Mike Colameco's Real Food

Alek Stupak

One of the greatest, most avant-garde pastry chefs in America also cooks Mexican cuisine.

27:06

Alek Stupak

27:06

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