PBS NewsHour

Chef, author Alice Waters on falling in love with food

Clip: 11/28/2013 | 8m 33s

Chef and author Alice Waters was one of the first proponents of using seasonal, organic ingredients. The pioneer of "California cuisine" has dedicated herself to educating students about the importance of reconnecting cooking to nature. Judy Woodruff sits down with Waters to discuss how how easy it can be to eat healthy.

Aired: 11/28/13

Rating: NR

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